In response to COVID-19, as a Food Bank we have made the decision to cancel this year’s Chef’s Feast.
Right now we are asking companies if they can make a financial donation or host a virtual food drive. As much as traditional food drives are needed right now, we know it may not be possible to organize and facilitate. Remember that with financial donations we can push that dollar further, securing $10 worth of food for every dollar donated. We’re in close touch with the public-school systems in our area, who themselves are working on a plan to keep children fed. There are likely opportunities to support and collaborate on those efforts, and we’re working out those details. Please visit here for updated information.
Join us for our annual Chef’s Feast offering an exciting evening of culinary learning and delicious food inspired by our participating chefs. Four renowned chefs will prepare, and serve favorite recipes through four courses in an intimate environment. Our guests will enjoy an exquisite dinner, an opportunity to bid on unique auction items, and learning more about what the Food Bank and its partner agencies are doing in the community for those facing food insecurity.
Thank you to our sponsors!