General Food Bank Contacts

For information/questions about making

a financial donation financial donation:

Donor Services:

donorservices@foodbankcenc.org

919-875-0707 ext.

For information/questions about

becoming a Partner Agency and

Partner Agency equipment/capacity

requests:

Caitlin Cohn (she/her)

ccohn@foodbankcenc.org

919-520-3412

For information/questions about current

Partner Agency relationships,

engagement, and compliance:

Larry Morris (he/him)

lmorris@foodbankcenc.org

919-865-3036

For information/questions about

communications/media/public/policy:

Communications & Public Policy

commsteam@foodbankcenc.org

614-562-2868

For information/or questions about

cause marketing: Jennifer Gedeon

(she/her), jgedeon@foodbankcenc.org

614-562-2868

For information/questions about

hosting a food and/or fund drive

or food and/or non-food donations:

Eli Lumens (they/them)

fooddrive@foodbankcenc.org

919-628-5089

For information/questions about

general food sourcing:

Carter Crain (he/him)

ccrain@foodbankcenc.org

919-865-3019

For information/questions

about volunteering:

Marco Rodriguez (he/him)

mrodriguez@foodbankcenc.org

919-865-3022

For information/questions about

the Retail Donation Program:

Brittanie Frieze (she/her)

bfrieze@foodbankcenc.org

For information/questions about volunteering:
Marco Rodriguez (he/him) mrodriguez@foodbankcenc.org
919-865-3022
For information/questions about the Retail Donation Program:
Brittanie Frieze (she/her) bfrieze@foodbankcenc.org
910-599-6510
For information/questions about the Pop Up Markets Program:
Cassie James (she/her) cjames@foodbankcenc.org
919-441-0490
For information/questions about the Middle Mile Program:
Eli Lumens (they/them) elumens@foodbankcenc.org
919-628-5089
For information/questions about the Commodities Supplemental Food Program (CSFP):
Christi Mallasch (she/they) cmallasch@foodbankcenc.org
919-863-9520
For information/questions about Kids Summer Meals (KSM) or the Child & Adult Care Food Program (CACFP):
Kelsey Keefer (she/her) kkeefer@foodbankcenc.org
919-760-5456
For information/questions about Kids Programs:
Christina Paige (she/her) cpaige@foodbankcenc.org
919-695-6914
For information/questions about Nutrition Education, Healthcare Partners, Micro-Targeted Community (Strategic Plan), or Gardens:
Sara Clement (she/her) sclement@foodbankcenc.org
919-865-3061
For more information or questions about Community Outreach and Support Service programs such as the Supplemental Nutrition Assistance Program (SNAP), Medicaid, the Low Income Energy Assistance Program (LIEAP), Healthy Opportunities, or Workforce Development:
Emily Kraft (she/her) ekraft@foodbankcenc.org
724-312-5494
For information/questions about finance and accounting:
Accounts Receivable accountsreceivable@foodbankcenc.org
Questions about specific branches should be directed to:
Information info@foodbankcenc.org