Hunger & Impact Map

Explore hunger and impact statistics by county and region.
Select a county in the interactive map, or use the dropdown menus to choose a different county or region.

Durham
Pitt Lenoir Greene Carteret Jones Craven Onslow Pamlico Columbus Pender Brunswick New Hanover Duplin Chatham Person Orange Durham Granville Vance Moore Richmond Scotland Lee Edgecombe Wilson Nash Sampson Harnett Franklin Halifax Wake Johnston Wayne Warren Clay Mecklenburg Anson Northampton Currituck Caswell Mitchell Dare McDowell Hyde Madison Jackson Polk Davie Rowan Martin Macon Cherokee Rutherford Yancey Burke Bertie Montgomery Wilkes Ashe Surry Cumberland Buncombe Pasquotank Camden Robeson Swain Hoke Hertford Caldwell Beaufort Stanly Davidson Bladen Haywood Henderson Tyrrell Guilford Cabarrus Gates Cleveland Watauga Stokes Alexander Lincoln Alleghany Washington Union Gaston Forsyth Avery Catawba Iredell Yadkin Chowan Rockingham Transylvania Graham Alamance Randolph Perquimans
Brunswick
Carteret
Chatham
Columbus
Craven
Duplin
Durham
Edgecombe
Franklin
Granville
Greene
Halifax
Harnett
Johnston
Jones
Lee
Lenoir
Moore
Nash
New Hanover
Onslow
Orange
Pamlico
Pender
Person
Pitt
Richmond
Sampson
Scotland
Vance
Wake
Warren
Wayne
Wilson

45,330

People
Individuals Facing Hunger

14%

or 1 in 7 people
are Food Insecure

6.5 million

Pounds
of Food Distributed
by the Food Bank network

5.4 million

Meals Provided
by the Food Bank network

34,321

People
are Enrolled for Assistance
with SNAP, FNS, and Food Stamps

$1.4M

Dollars
of Assistance Provided
with SNAP, FNS, and Food Stamps

More Statistics

Children Facing Hunger

12,130

Children
Students who are Economically Disadvantaged

31,745

Students
Seniors Living at or Below the Poverty Line

10,772

Seniors
Black People Facing Hunger

25%

1 in 4
Hispanic People Facing Hunger

20%

1 in 5
White People Facing Hunger

10%

1 in 10

Find free food and services in your community

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We can’t do this work alone

Volunteers are the heart and soul of our work at the Food Bank. From sorting food in our warehouses, to distributing resources in the community, to advocating for stronger safety nets.

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