Food Bank COVID-19 Precautions & Response
We don’t know the long term impact of COVID-19, but we're committed to serving those in need for the long haul, and are thankful for the trust placed in us.
Food Bank programs shift to serve most vulnerable
As we learned more about COVID-19, it became apparent we would have to do things differently. Here's how our Programs Team shifted their operations to ensure good food could safely reach vulnerable populations like seniors and children.
Peter: The need for food has skyrocketed
There are people visiting the Food Bank and our partner agencies who have never had to worry about where their next meal would come from, and because of you we are able to help.
Nourishing people during COVID-19
The Food Bank and our network of Partner Agencies are essential to NC. In the face of COVID-19 we continue sending food to our 34-county service area.
Food Bank Certified as a Service Enterprise by Points of Light
Achieving Service Enterprise certification is a prestigious accomplishment, and we are proud to join the top 11 percent of nonprofits nationwide in volunteer management and organizational performance.
2020 Census: Get Counted
The census is not only an opportunity to empower our community — it is also an opportunity to help ensure our friends and neighbors have access to food.