Pat saw hunger during her career as a registered nurse and now knows how it feels firsthand.
For 12 weeks in spring/summer 2019, the Food Bank partnered with Raleigh Parks, Recreation, and Cultural Resources Department on the Garden Corps project. Local teens learned about gardening from NCSU Cooperative Extension Master Gardeners in our BASF & Blue Cross [...]
What can you do to make sure the USDA hears why proposed changes will food assistance from 3 million people? Submit your comment through Feeding America’s advocacy form. It takes just a few minutes to make your voice heard, but the impact can be far-reaching. You have until September 23 to provide comments so do not delay!
The Food Bank has done wonders to not only feed our neighbors in need, but proactively fight food waste. By Chef Tessa Nguyen, RD, LDN