Pop Up Markets
Most of the product that flows through the Food Bank is distributed by our network of partner agencies – over 600 food pantries, soup kitchens, after school programs and more who serve their communities directly. Despite their amazing work, there are still parts of our service area where food resources are difficult to access.
This is where Pop Up Markets come in. They are no cost food distributions facilitated by the Food Bank with no residency, income, or ID requirements to participate. Unlike traditional partnerships, the Pop Up Markets program is meant to provide flexible and temporary assistance across our service area. It can act as a bridge to partnership for sites, or as a supplemental resource for the community while the Food Bank works to grow our capacity in the area.
Pop Up Markets are primarily walk-up, client choice food distributions. We bring 8-12 pallets of food, mostly fresh produce, and serve an average of 200 families over the course of a 2-hour distribution. After a brief check-in process on our iPads with the assistance of volunteers, neighbors can grab one of our carts and select the items they know their family will enjoy.
Monthly Pop Up Market Schedule
TIME CHANGE: As we are getting into warmer weather, many of our locations have shifted to an earlier distribution time starting in May. Please double check the flyer below for specific start and end times.
Sandy Creek Baptist Church is now a Partner Agency with the Food Bank! The services provided will remain the same on 2nd and 4th Thursdays going forward, but distributions will be led by the church without Food Bank staff on site. They will be phased out of Pop Up Markets monthly schedules, but you can follow them on Facebook for updates: www.facebook.com/sandycreeklouisburg/
To download the distribution schedule, please click here.
Frequently Asked Questions
Need Help?
Find an agency near you by visiting our food finder. You can search by zip code to see a full list of partner agencies in your area.
For More Information
Central Counties (Raleigh based): Cassie James, cjames@foodbankcenc.org
Eastern Counties (Wilmington based): Isa Bailey, ibailey@foodbankcenc.org